
Dessert Menu
Explore our indulgent dessert offerings crafted with passion and innovation by Catherine Zhang, winner of Zumbo’s Just Desserts Season 2. Each dessert is designed to pair perfectly with our signature drinks for a complete TuCha experience.


Berry3
Strawberry coulis, pistachio praline, raspberry mousse, crimson velvet.

Citron
Passionfruit crémeux, lemon yuzu cheesecake, ivory chocolate.

Dubai Matcha
Matcha sponge, pistachio knafeh, matcha mousse, matcha white chocolate.

My Man Go
Fresh mango, crème fraîche mango mousse, hazelnut praline, tropical chocolate shell.
Product Note
Products are carefully prepared by our team. For best quality, consume immediately while cold, or refrigerate at 32-41 ºF until ready to enjoy.
Allergens
We are committed to transparency. Please refer to our allergen guide for information on common allergens in our products: Milk, Eggs, Gluten, Milk, Peanuts, Sesame, Soy, Tree Nuts, Wheat.

